Dinner Menu
Residents' dinner menu features Mediterranean-inspired small plates and mains, crafted with seasonal ingredients in Dupont Circle, Washington, DC. Available Tuesday–Sunday evenings on our covered patio or inside our casual-chic dining room.
Bites
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CRISPY ARTICHOKE
artichoke hearts, house spice rub, garlic aioli
$15
gluten free, vegetarian
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LABNEH
house made labneh, morello cherry coulis, picual olive oil, sumac, house made pita
$13
vegetarian
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IBERICO CROQUETTES
jamon iberico, manchego cream, panko, amaranth
$16
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Bowl of Fries
residents 10 spice, vadouvan aioli, zaatar spice, sesame seeds
$13
dairy free, vegetarian option
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smoked wings (6)
house smoked, artisanal honey, harissa yogurt
$16
gluten free
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summer hummus
channa dal, salmorejo, picual olive oil, micro cilantro, house made pita
$13
dairy free, vegan
to share
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Peach & Burrata
grilled marinated peaches, pesto, marcona almond, arugula, sourdough toast
$23
vegetarian
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SPANAKOPITA
phyllo dough, feta, gruyere, herbs, meyer lemon honey, herb salad
$21
vegetarian
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Salmon Crudo
hibiscus, jicama, meyer kosho, smoked passion fruit
$22
dairy free, gluten free
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FISH SLIDERS (3)
halibut patties, lebanese tartar sauce, pernod pickled fennel, brioche bun
$23
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Pork Belly
pineapple relish, calabrian honey, lime
$19
dairy free, gluten free
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Mini Gyros (3)
Lamb, onion, pita, crème fraiche tzatziki, zaatar vinaigrette, pickled cherry tomatoes, feta, spices
$23
Plates
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POMODORO PASTA
san marzano tomatoes, tagliatelle pasta, baby confit tomato, parmigiano reggiano, basil
$24
vegetarian
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PAN SEARED BASS
crispy skin-on fillet, confit potato, sauce vierge, garlic aioli
$36
dairy free, gluten free
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Chicken Schnitzel
wedge salad, house made ranch, candied maple bacon, pickled charred corn, grilled lemon
$29
dairy free
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LOBSTER RISOTTO
arborio rice, chili ginger beurre blanc, parmigiano reggiano
$42
gluten free
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beef burger
dry aged beef, potato bun, aged cheddar, pickled red onion, house chipotle sauce, lettuce, tomato, fries
$24
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Charred Octopus
red chermoula, potato croquettes, lemon aioli, pickled cherry tomatoes, aleppo pepper, cilantro
$36
dairy free, gluten free
Desserts
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Peaches & Cream
peach compote, whipped cream, nuts
$10
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Basque Cheesecake
passionfruit sauce, toasted bread crumbs, ras el hanout
$12
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SPONGE CAKE
orange pudding, grand marnier syrup, almond cookie crisp
$12
Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness.
Please note that a 4% surcharge is applied to all checks to help offset the increased and often volatile costs of operating a restaurant in Washington, D.C., including wages, benefits, supplier tariffs and regulatory compliance.
This policy allows us to maintain the exceptional quality and hospitality standards of Residents Cafe & Bar without making frequent changes to our menu pricing. We thank you for your understanding and continued support.