1306 18th Street NW, Washington, DC 20036 (202) 373-4748
1306 18th Street NW, Washington, DC 20036 (202) 373-4748
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Dinner Menu

Dinner Menu

Consuming raw or undercooked meats, poultry, seafood, shellfish, 
or eggs may increase your risk of foodborne illness.


Please note - all checks will include a 20% service fee.  16% is distributed directly to service workers on top of their base wages, and the remaining 4% is used to help pay for our staff costs, such as base wages, health insurance. etc. You may choose to leave an extra tip.

Bites

  • Crunchy Broccolini

    fried broccolini, lebanese tartar sauce.

    $13

    gluten free, vegetarian

  • Spanakopita

    phyllo dough, feta + gruyere, herbs, yuzu honey, herb salad.

    $15

    vegetarian

  • Bowl of Fries

    residents ten spice seasoning, vadouvan aioli

    $12

    vegetarian option

  • Garden Pea Fritters

    spicy creme fraiche, zaatar honey, lemon gel.

    $13

    vegetarian

  • Mini Gyros

    lamb, pita, creme fraiche tzatziki, zaatar vinaigrette, pickled cherry tomatoes, feta cheese, spices.

    $16

  • Steak Tartare

    hand cut fillet mignon, chive mayo, cornichon and capers, quail egg yolk, sourdought

    $19

    dairy free

  • Pork Belly

    cripsy skin pork belly, fennel and green apple slaw, calabrian honey, lime

    $15

    dairy free, gluten free

  • Spring Burrata

    pea silk, snap peas, lemon foam, pickled radishes, sourdough

    $23

  • Peri Peri Whipped Hummus

    channa dal, peri peri sauce, feta, kalamata olive, sesame focaccia.

    $16

    vegetarian

  • Calamari a la plancha

    pan seared calamari, parsley and garlic oil, squid ink aioli, lemon

    $16

    gluten free

Plates

  • Pesto Pasta

    basil and pecan pesto, stracciatella, pink peppercorn

    $23

  • Crab Risotto

    jumbo lump crab salad, sorrel, paprika oil

    $31

    gluten free, vegetarian option

  • Chicken Schnitzel

    mustard spaetzle, rainbow chard, soubise sauce, grilled lemon

    $28

  • wagyu steak

    american flat iron wagyu, agrodolce sauce, grilled asparagus, extra old parmesan

    $38

    gluten free

  • Beef Burger

    dry aged beef, pretzel bun, swiss cheese, dijonnaise, balsamic sauteed mushrooms, beer onions, fries

    $24

  • Charred Octopus

    red chermoula, potato croquettes, lemon aioli, pickled cherry tomatoes, aleppo pepper, cilantro

    $35

    dairy free, gluten free

Desserts

  • Raspberry Financier

    white chocolate sauce, pistachios

    $12

  • Basque Cheesecake

    passion fruit coulis, ras el hanout

    $12

  • Profiteroles

    pastry puffs, dulce de leche, brown butter bread crumbs

    $12

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